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"Beef Porterhouse Steak (Lean Only, Trimmed to 0.65 cm Fat) "

111 to 120 of 1997
Lamb Ribs (Trimmed to 0.65 cm Fat, Choice Grade) per 100 g - Calories: 372kcal \| Fat: 34.39g \| Carbs: 0.0g \| Prot: 14.52g Similar
Lamb Shoulder Blade (Trimmed to 0.65 cm Fat, Choice Grade) per 100 g - Calories: 259kcal \| Fat: 20.86g \| Carbs: 0.0g \| Prot: 16.63g Similar
Fried Beef Steak (Lean and Fat Eaten) per 100 g - Calories: 288kcal \| Fat: 17.37g \| Carbs: 0g \| Prot: 30.65g Other sizes: 1 oz, with bone (yield after bone removed) - 66kcal, 1 oz, with bone (yield after cooking, bone removed) - 49kcal, 1 oz, boneless (yield after cooking) - 63kcal, more... Similar
Braised Beef Steak (Lean and Fat Eaten) per 100 g - Calories: 305kcal \| Fat: 20.00g \| Carbs: 0g \| Prot: 29.12g Other sizes: 1 oz, with bone (yield after bone removed) - 67kcal, 1 oz, with bone (yield after cooking, bone removed) - 49kcal, 1 oz, boneless - 86kcal, more... Similar
Fried Beef Steak per 100 g - Calories: 288kcal \| Fat: 17.37g \| Carbs: 0g \| Prot: 30.65g Other sizes: 1 serving - 245kcal, 1 cup of diced - 386kcal, more... Similar
Beef Chuck (Blade Roast, Trimmed to 0.65 cm Fat, Select Grade) per 100 g - Calories: 235kcal \| Fat: 17.93g \| Carbs: 0.0g \| Prot: 17.26g Similar
Beef Retail Cuts Composite (Lean Only, Trimmed to 0.65 cm Fat) per 100 g - Calories: 144kcal \| Fat: 6.16g \| Carbs: 0.0g \| Prot: 20.78g Similar
Beef Chuck (Blade Roast, Lean Only, Trimmed to 0.65 cm Fat) per 100 g - Calories: 149kcal \| Fat: 7.4g \| Carbs: 0.0g \| Prot: 19.25g Similar
Beef Chuck (Blade Roast, Lean Only, Trimmed to 0.65 cm Fat, Select Grade) per 100 g - Calories: 139kcal \| Fat: 6.3g \| Carbs: 0.0g \| Prot: 19.25g Similar
Beef Ribs (Large End, Lean Only, Trimmed to 0.65 cm Fat, Prime Grade) per 100 g - Calories: 210kcal \| Fat: 14.03g \| Carbs: 0.0g \| Prot: 19.63g Similar
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