Banana Muffin

Banana Muffin

It is a slightly sweet, fragrant, and tasty snack.
Yields Preparation Time Cooking Time
8 10 mins 30 mins

Ingredients

Directions

1. Mix all dry ingredients.
2. Mash the banana and mix with all wet ingredients.
3. Combine the two mixtures and divide them into muffin tins.
4. Bake in the oven at 180°C for 30 minutes.

Nutritional Summary

There are 86 calories in 1 serving of Banana Muffin.
Calorie Breakdown: 16% fat, 53% carbs, 31% prot.
Nutrition Facts
Serving Size
per serve
per serve
Energy
360 kj
86 kcal
Protein
6.32g
Carbohydrates
10.66g
Sugar
3.96g
Fat
1.44g
Saturated Fat
0.384g
Trans Fat
0.012g
Polyunsaturated Fat
0.105g
Monounsaturated Fat
0.254g
Cholesterol
27mg
Fibre
1.7g
Sodium
255mg
Potassium
56mg
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