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"Ham Steak (Boneless, Extra Lean, Cured) "

141 to 150 of 1000
Veal Loin (Lean Only) per 1 chop, excluding refuse - Calories: 131kcal \| Fat: 3.77g \| Carbs: 0.00g \| Prot: 22.79g Other sizes: 1 lb - 526kcal, 100 g - 116kcal, more... Similar
Bacon (Cured, Grilled, Pan-Fried or Roasted, Cooked) per 1 slice of cooked - Calories: 43kcal \| Fat: 3.34g \| Carbs: 0.11g \| Prot: 2.96g Similar
Bacon (Cured, Reduced Sodium, Grilled, Pan-Fried or Roasted, Cooked) per 1 slice of cooked - Calories: 43kcal \| Fat: 3.34g \| Carbs: 0.11g \| Prot: 2.96g Other sizes: 1 slice raw - 157kcal, 1 cup pieces - 433kcal, 1 oz cooked, yield - 43kcal, more... Similar
Pork Shoulder (Arm Picnic, Lean Only) per 100 g - Calories: 140kcal \| Fat: 6.16g \| Carbs: 0.0g \| Prot: 19.75g Similar
Veal Shank (Lean Only, Cooked, Braised) per 1 piece - Calories: 395kcal \| Fat: 9.66g \| Carbs: 0.00g \| Prot: 71.85g Other sizes: 1 lb - 803kcal, 100 g - 177kcal, more... Similar
Extra Virgin Olive Oil per 1 tbsp - Calories: 119kcal \| Fat: 13.50g \| Carbs: 0.00g \| Prot: 0.00g Other sizes: 1 serving - 119kcal, 100 g - 884kcal, 1 tsp - 40kcal, more... Similar
Split Pea with Ham Soup (Canned, Condensed) per 1 cup - Calories: 379kcal \| Fat: 8.82g \| Carbs: 55.98g \| Prot: 20.66g Other sizes: 1 can - 460kcal, 100 g - 141kcal, more... Similar
Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted) per 1/2 breast, bone removed - Calories: 242kcal \| Fat: 13.02g \| Carbs: 0.00g \| Prot: 29.40g Similar
Pork Loin (Tenderloin, Lean Only) per 100 g - Calories: 120kcal \| Fat: 3.41g \| Carbs: 0.0g \| Prot: 20.99g Similar
Split Pea with Ham and Bacon Soup (Condensed) per 1 serving - Calories: 189kcal \| Fat: 3.10g \| Carbs: 28.62g \| Prot: 11.61g Other sizes: 1 package yields - 456kcal, 100 g - 140kcal, more... Similar
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