| Yields | Preparation Time | Cooking Time |
|---|---|---|
| 30 | 10 mins | 14 mins |
| 1. | Mix butter and sugar in a large bowl with a wooden spoon. |
| 2. | Add egg yolk and vanilla, briefly beat to combine. |
| 3. | Sift flour into mixture until well combined. You might need to use your hands at the end to give everything a really good mix and press the dough together. |
| 4. | Separate dough into 30 even-sized balls, squash flat with a fork. Bake in at 170 °C for 12-15 minutes, |
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There are 84 calories in 1 serving of Basic Biscuit Dough.
Calorie Breakdown: 35% fat, 60% carbs, 5% prot.
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