|Yields||Preparation Time||Cooking Time|
|3||10 mins||15 mins|
|1.||Whisk the eggs together then set aside.|
|2.||Chop the spinach and ham. Grate the vegan cheese.|
|3.||In a large bowl, combine all of the ingredients. Mix until well combined.|
|4.||Pour the mixture into a muffin tin. Bake at 190°C for 15 minutes.|
|5.||Serve and enjoy.|
There are 426 calories in 1 serving of Brekkie Muffins.
Calorie Breakdown: 66% fat, 6% carbs, 28% prot.
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