521 to 530 of 2001 |
Turkey Meat (Young Turkey)
per 1/2 turkey, bone and skin removed - Calories: 1089kcal | Fat: 15.64g | Carbs: 0.00g | Prot: 220.97g
Other sizes:
1 unit - 299kcal, 1 lb - 499kcal, 100 g - 110kcal, more...
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Pasta with Meat Sauce
per 1 cup - Calories: 329kcal | Fat: 13.06g | Carbs: 33.33g | Prot: 20.22g
Other sizes:
1 serving - 329kcal, 100 g - 129kcal, more...
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Meat with Gravy
per 1 cup - Calories: 295kcal | Fat: 10.44g | Carbs: 7.03g | Prot: 40.65g
Other sizes:
1 serving - 221kcal, 100 g - 121kcal, more...
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Turkey Leg Meat (Cooked, Roasted)
per 100 g - Calories: 159kcal | Fat: 3.77g | Carbs: 0.0g | Prot: 29.19g
Other sizes:
1 unit - 102kcal, 1 leg, bone and skin removed - 356kcal, 1 lb - 721kcal, more...
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Chicken Asado
per 1 cup - Calories: 330kcal | Fat: 14.59g | Carbs: 19.22g | Prot: 31.48g
Other sizes:
1 serving - 330kcal, 100 g - 138kcal, more...
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