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"Steak (Lean Only Eaten)"

291 to 300 of 1091
Steak Teriyaki with Sauce (Mixture) per 1 cup - Calories: 454kcal \| Fat: 17.30g \| Carbs: 12.49g \| Prot: 53.34g Other sizes: 1 serving - 340kcal, 100 g - 186kcal, more... Similar
Meatless Swiss Steak with Gravy per 1 steak with gravy - Calories: 167kcal \| Fat: 7.19g \| Carbs: 12.36g \| Prot: 13.24g Other sizes: 1 cup, with gravy - 391kcal, 1 can - 668kcal, 1 serving - 167kcal, more... Similar
Fried Veal Cutlet or Steak per 1 cutlet - Calories: 194kcal \| Fat: 7.80g \| Carbs: 8.37g \| Prot: 23.20g Other sizes: 1 oz, boneless - 65kcal, 1 oz, boneless, raw, breaded - 52kcal, 1 cup of diced - 306kcal, more... Similar
Lamb Shoulder Blade (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade) per 100 g - Calories: 151kcal \| Fat: 7.63g \| Carbs: 0.0g \| Prot: 19.29g Similar
Chicken (Skin Not Eaten) per 100 g - Calories: 188kcal \| Fat: 7.35g \| Carbs: 0g \| Prot: 28.69g Other sizes: 1 cup of cooked, diced - 254kcal, 1 medium piece - 98kcal, 1 serving - 160kcal, more... Similar
Lamb Ribs (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade) per 100 g - Calories: 169kcal \| Fat: 9.23g \| Carbs: 0.0g \| Prot: 19.98g Similar
Duck (Skin Not Eaten) per 1/2 breast - Calories: 126kcal \| Fat: 7.02g \| Carbs: 0g \| Prot: 14.73g Other sizes: 1/2 duck - 442kcal, 1 leg - 92kcal, 1 oz, with bone, cooked - 26kcal, more... Similar
Lamb Shoulder Arm (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade) per 1 chop, excluding refuse - Calories: 133kcal \| Fat: 5.25g \| Carbs: 0.00g \| Prot: 20.19g Other sizes: 1 lb - 599kcal, 100 g - 132kcal, more... Similar
Chicken (Skin Eaten) per 100 g - Calories: 237kcal \| Fat: 13.49g \| Carbs: 0g \| Prot: 27.07g Similar
Lamb (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade) per 100 g - Calories: 134kcal \| Fat: 5.25g \| Carbs: 0.0g \| Prot: 20.29g Similar
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