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"Beef T-Bone Steak (Trimmed to 0.3 cm Fat, Select Grade)"

261 to 270 of 2002
Lamb Loin (Trimmed to 0.3 cm Fat, Choice Grade) per 1 steak, excluding refuse - Calories: 220kcal \| Fat: 17.97g \| Carbs: 0.00g \| Prot: 13.57g Other sizes: 1 lb - 1266kcal, 100 g - 279kcal, more... Similar
Lamb Ribs (Trimmed to 0.3 cm Fat, Choice Grade) per 100 g - Calories: 342kcal \| Fat: 30.71g \| Carbs: 0.0g \| Prot: 15.32g Similar
Lamb Foreshank (Trimmed to 0.3 cm Fat, Choice Grade) per 100 g - Calories: 201kcal \| Fat: 13.38g \| Carbs: 0.0g \| Prot: 18.91g Similar
Lamb Shoulder Arm (Trimmed to 0.3 cm Fat, Choice Grade) per 100 g - Calories: 244kcal \| Fat: 18.94g \| Carbs: 0.0g \| Prot: 17.19g Other sizes: 1 steak, excluding refuse - 205kcal, 1 lb - 1107kcal, more... Similar
Fried Battered Beef Steak per 100 g - Calories: 313kcal \| Fat: 20.46g \| Carbs: 7.16g \| Prot: 23.50g Other sizes: 1 oz, boneless - 89kcal, 1 cup of diced - 419kcal, 1 oz, boneless (yield after cooking) - 81kcal, more... Similar
Lamb Shoulder Blade (Trimmed to 0.3 cm Fat, Choice Grade) per 100 g - Calories: 244kcal \| Fat: 18.97g \| Carbs: 0.0g \| Prot: 17.01g Similar
Beef Top Sirloin (Trimmed to 0.65 cm Fat, Choice Grade, Cooked, Pan-Fried) per 100 g - Calories: 326kcal \| Fat: 22.84g \| Carbs: 0.0g \| Prot: 28.11g Similar
Beef Top Loin (Trimmed to 0.65 cm Fat) per 100 g - Calories: 243kcal \| Fat: 17.92g \| Carbs: 0.0g \| Prot: 19.0g Other sizes: 1 lb - 1102kcal, 1 steak - 578kcal, more... Similar
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1.25 cm Fat, Prime Grade) per 100 g - Calories: 154kcal \| Fat: 6.96g \| Carbs: 0.0g \| Prot: 21.26g Similar
Beef Bottom Round (Lean Only, Trimmed to 1.25 cm Fat, Prime Grade) per 1 lb - Calories: 721kcal \| Fat: 33.11g \| Carbs: 0.00g \| Prot: 99.20g Similar
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