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"Pheasant Breast Meat "

21 to 30 of 889
Turkey Breast Meat and Skin (Cooked, Roasted) per 100 g - Calories: 189kcal \| Fat: 7.41g \| Carbs: 0.0g \| Prot: 28.71g Other sizes: 1 unit - 212kcal, 1/2 breast, bone removed - 1633kcal, 1 lb - 857kcal, more... Similar
Turkey Breast Meat and Skin (Young Hen) per 1 unit - Calories: 232kcal \| Fat: 11.54g \| Carbs: 0.00g \| Prot: 30.05g Other sizes: 1/2 breast, bone removed - 1460kcal, 1 lb - 758kcal, 100 g - 167kcal, more... Similar
Turkey Breast Meat and Skin (Young Hen, Cooked, Roasted) per 1 unit - Calories: 211kcal \| Fat: 8.57g \| Carbs: 0.00g \| Prot: 31.39g Other sizes: 1/2 breast, bone removed - 1331kcal, 1 lb - 880kcal, 100 g - 194kcal, more... Similar
Turkey Breast Meat and Skin (Cooked, Roasted, Young Turkey) per 1 unit - Calories: 150kcal \| Fat: 3.14g \| Carbs: 0.00g \| Prot: 28.49g Other sizes: 1/2 breast, bone removed - 526kcal, 1 lb - 694kcal, 100 g - 153kcal, more... Similar
Chicken (Breast or Wing, Breaded and Fried, Light Meat) per 2 pieces - Calories: 494kcal \| Fat: 29.52g \| Carbs: 19.58g \| Prot: 35.71g Similar
Turkey Breast Meat and Skin (Pre-Basted, Cooked, Roasted) per 100 g - Calories: 126kcal \| Fat: 3.46g \| Carbs: 0.0g \| Prot: 22.16g Other sizes: 1/2 breast, bone removed - 1089kcal, 1 lb - 572kcal, more... Similar
Veal Breast (Whole) per 100 g - Calories: 208kcal \| Fat: 14.75g \| Carbs: 0.0g \| Prot: 17.47g Similar
Chicken Breast Meat and Skin (Battered, Fried, Cooked) per 1 unit - Calories: 218kcal \| Fat: 11.09g \| Carbs: 7.55g \| Prot: 20.87g Other sizes: 1/2 breast, bone removed - 364kcal, 100 g - 260kcal, more... Similar
Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted) per 1/2 breast, bone removed - Calories: 242kcal \| Fat: 13.02g \| Carbs: 0.00g \| Prot: 29.40g Similar
Chicken Breast Meat and Skin (Floured, Fried, Cooked) per 1/2 breast, bone removed - Calories: 218kcal \| Fat: 8.69g \| Carbs: 1.61g \| Prot: 31.20g Other sizes: 1 unit - 131kcal, 100 g - 222kcal, more... Similar
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