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Turkey Leg Meat and Skin
Turkey Leg Meat and Skin
Common serving sizes
100 g
1 unit (yield from 450 g ready-to-cook turkey)
1 lb
1 leg, bone removed
Cals
144
Fat
6.72 g
Carbs
0 g
Prot
19.54 g
There are 144 calories in 100 grams of Turkey Leg Meat and Skin.
Nutrition Facts
Serving Size
100 g
per serve
Energy
602 kj
144 kcal
Protein
19.54g
Carbohydrates
0g
Fat
6.72g
Saturated Fat
2.06g
Polyunsaturated Fat
1.83g
Monounsaturated Fat
2.06g
Cholesterol
71mg
Fibre
0g
Sodium
74mg
Potassium
273mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
144
1 unit
(yield from 450 g ready-to-cook turkey)
151
1 lb
653
1 leg, bone removed
1175
Related types of Turkey
White Turkey (Deli Cut Rotisserie)
Turkey Breast Meat and Skin
Turkey
Deli Turkey or Chicken Breast Meat
Turkey Breast Meat
View More Turkey Nutritional Info
See also
Turkey Leg Meat and Skin (Young Turkey)
Turkey Leg Meat and Skin (Cooked, Roasted, Young Turkey)
Turkey Leg Meat and Skin (Cooked, Roasted)
Turkey Leg Meat and Skin (Young Hen)
Turkey Leg Meat and Skin (Young Tom)
View More
South Africa