| Turkey | ||||
| Fat(g) | Carbs(g) | Prot(g) | Cals | |
| 1 thin slice (approx 7 cm x 5 cm x 0.3 cm) | 0.98 | - | 4.05 | 26 |
| 100 g | 7.02 | - | 28.90 | 187 |
| Turkey Breast Meat | ||||
| Fat(g) | Carbs(g) | Prot(g) | Cals | |
| 100 g | 1.66 | 4.21 | 17.07 | 104 |
| Turkey Breast Meat and Skin | ||||
| Fat(g) | Carbs(g) | Prot(g) | Cals | |
| 100 g | 7.02 | - | 21.89 | 157 |
|
|
