South Africa
Home
Foods
Recipes
Search for Food
FatSecret Mobile Web requires JavaScript.
Try FatSecret Mini
Home
Foods
Turkey Breast Meat and Skin
Turkey Breast Meat and Skin
Common serving sizes
100 g
1 unit (yield from 450 g ready-to-cook turkey)
1 lb
1/2 breast, bone removed
Cals
1777
Fat
79.47 g
Carbs
0 g
Prot
247.79 g
There are 1777 calories in a 1/2 breast, bone removed of Turkey Breast Meat and Skin.
Nutrition Facts
Serving Size
1/2 breast, bone removed
per serve
Energy
7436 kj
1777 kcal
Protein
247.79g
Carbohydrates
0g
Fat
79.47g
Saturated Fat
21.621g
Polyunsaturated Fat
18.791g
Monounsaturated Fat
30.111g
Cholesterol
736mg
Fibre
0g
Sodium
668mg
Potassium
3113mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
157
1 unit
(yield from 450 g ready-to-cook turkey)
229
1 lb
712
1/2 breast, bone removed
1777
Related types of Turkey Breast
Turkey Breast Meat (Cooked, Roasted)
Turkey Breast Meat
Turkey Breast Meat and Skin (Cooked, Roasted)
Turkey Breast Meat and Skin (Cooked, Roasted, Young Turkey)
Deli Turkey or Chicken Breast Meat
View More Turkey Breast Nutritional Info
Related types of Turkey
White Turkey (Deli Cut Rotisserie)
Turkey
View More Turkey Nutritional Info
See also
Turkey Breast Meat and Skin (Young Tom)
Turkey Breast Meat and Skin (Young Hen)
Turkey Breast Meat and Skin (Pre-Basted, Cooked, Roasted)
Turkey Breast Meat and Skin (Young Hen, Cooked, Roasted)
Turkey Breast Meat (Young Turkey)
View More
South Africa