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Pickled Vegetables
Pickled Vegetables
Common serving sizes
100 g
1 cup
Cals
26
Fat
0.16 g
Carbs
5.69 g
Prot
1.03 g
There are 26 calories in 100 grams of Pickled Vegetables.
Nutrition Facts
Serving Size
100 g
per serve
Energy
109 kj
26 kcal
Protein
1.03g
Carbohydrates
5.69g
Sugar
2.96g
Fat
0.16g
Saturated Fat
0.034g
Polyunsaturated Fat
0.088g
Monounsaturated Fat
0.012g
Cholesterol
0mg
Fibre
2g
Sodium
211mg
Potassium
213mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
26
1 cup
42
Related types of Vegetables
Mushrooms
Spinach
Lettuce
Red Tomatoes
Carrots
Onions
View More Vegetables Nutritional Info
See also
Eggplant (Pickled)
Pickled Celery
Japanese Style Cabbage (Pickled)
Pickled Seaweed
Pickled Atlantic Herring
View More
South Africa