Cooked Vegetable and Pasta Combinations with Cream or Cheese Sauce (Broccoli, Pasta, Carrots, Corn, Zucchini, Peppers, Cauliflower and Peas)

Common serving sizes
Cals
107
Fat
5.1 g
Carbs
12.9 g
Prot
3.53 g
There are 107 calories in 100 grams of Cooked Vegetable and Pasta Combinations with Cream or Cheese Sauce (Broccoli, Pasta, Carrots, Corn, Zucchini, Peppers, Cauliflower and Peas).
Nutrition Facts
Serving Size
100 g
per serve
Energy
448 kj
107 kcal
Protein
3.53g
Carbohydrates
12.9g
Sugar
3.06g
Fat
5.1g
Saturated Fat
1.279g
Polyunsaturated Fat
1.361g
Monounsaturated Fat
2.101g
Cholesterol
3mg
Fibre
2.3g
Sodium
393mg
Potassium
179mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Vegetables

See also