Broccoli Salad
Rating
4.0 
A fresh summer salad to which you can add almost anything for a variation.
Yields Preparation Time Cooking Time
1 15 mins -
Ingredients
Directions
1. Cut broccoli into small florets.
2. Cook bacon until crisp and crumble.
3. Dice cheese into small cubes.
4. Add all ingredients together including the mayonnaise.
5. Chill for at least an hour or enjoy immediately.
Nutritional Summary
There are 262 calories in 1 serving of Broccoli Salad.
Calorie Breakdown: 65% fat, 17% carbs, 18% prot.
Nutrition Facts
Serving Size
per serve
per serve
Energy
1096 kj
262 kcal
Protein
11.86g
Carbohydrates
11.45g
Sugar
2.88g
Fat
19.19g
Saturated Fat
6.003g
Polyunsaturated Fat
5.942g
Monounsaturated Fat
5.936g
Cholesterol
33mg
Fibre
1.3g
Sodium
588mg
Potassium
241mg
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