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"Pork Leg (Rump Half)"
91 to 100 of 606
Salted Pork (Cured)
per 100 g - Calories: 748kcal | Fat: 80.5g | Carbs: 0.0g | Prot: 5.05g
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Minced Pork (Frozen, Cooked)
per 100 g - Calories: 265kcal | Fat: 18.19g | Carbs: 0.0g | Prot: 23.55g
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Pork Loin (Tenderloin)
per 100 g - Calories: 136kcal | Fat: 5.41g | Carbs: 0.0g | Prot: 20.54g
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Minced Pork (Cooked)
per 100 g - Calories: 297kcal | Fat: 20.77g | Carbs: 0.0g | Prot: 25.69g
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Barbecue Flavor Pork Skins
per 100 g - Calories: 538kcal | Fat: 31.8g | Carbs: 1.6g | Prot: 57.9g
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Veal Pork Bockwurst
per 1 sausage - Calories: 253kcal | Fat: 23.54g | Carbs: 0.46g | Prot: 9.93g
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Beef and Pork Bologna
per 100 g - Calories: 308kcal | Fat: 24.59g | Carbs: 5.49g | Prot: 15.2g
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Pork Braunschweiger (Liver Sausage)
per 1 slice - Calories: 92kcal | Fat: 7.98g | Carbs: 0.87g | Prot: 4.06g
Other sizes: 1 slice (6.5 cm dia x 0.6 cm thick) - 59kcal, 100 g - 327kcal,
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Beef and Pork Frankfurter
per 1 frankfurter - Calories: 137kcal | Fat: 12.44g | Carbs: 0.77g | Prot: 5.19g
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Pork Italian Sausage
per 1 link, 4/450 g - Calories: 391kcal | Fat: 35.40g | Carbs: 0.73g | Prot: 16.10g
Other sizes: 1 link, 5/450 g - 315kcal, 100 g - 346kcal,
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South Africa