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per 1/2 back, bone and skin removed - Calories: 70kcal | Fat: 3.02g | Carbs: 0.00g | Prot: 9.98g

Other sizes: 1 unit - 42kcal, 100 g - 137kcal, more...

per 1 neck, bone and skin removed - Calories: 31kcal | Fat: 1.76g | Carbs: 0.00g | Prot: 3.51g

Other sizes: 1 unit - 9kcal, 100 g - 154kcal, more...

per 100 g - Calories: 109kcal | Fat: 1.63g | Carbs: 0.0g | Prot: 22.2g

per 100 g - Calories: 148kcal | Fat: 6.32g | Carbs: 0.0g | Prot: 21.26g

per 1 breast - Calories: 69kcal | Fat: 1.67g | Carbs: 0.00g | Prot: 12.65g

Other sizes: 1 unit - 256kcal, 1 lb - 558kcal, 100 g - 123kcal, more...

per 1 serving - Calories: 88kcal | Fat: 4.21g | Carbs: 1.39g | Prot: 11.13g

per 100 g - Calories: 109kcal | Fat: 1.84g | Carbs: 0.0g | Prot: 21.62g

per 100 g - Calories: 119kcal | Fat: 3.08g | Carbs: 0.0g | Prot: 21.39g

per 100 g - Calories: 132kcal | Fat: 5.95g | Carbs: 0.0g | Prot: 18.28g

per 1 unit - Calories: 434kcal | Fat: 11.87g | Carbs: 0.00g | Prot: 76.84g

Other sizes: 1/2 pheasant - 468kcal, 1 lb - 603kcal, 100 g - 133kcal, more...