Turkey Light Meat

Common serving sizes
Cals
1329
Fat
18.03 g
Carbs
0 g
Prot
272.35 g
There are 1329 calories in a 1/2 turkey, bone and skin removed of Turkey Light Meat.
Nutrition Facts
Serving Size
1/2 turkey, bone and skin removed
per serve
Energy
5562 kj
1329 kcal
Protein
272.35g
Carbohydrates
0g
Fat
18.03g
Saturated Fat
5.78g
Polyunsaturated Fat
4.855g
Monounsaturated Fat
3.121g
Cholesterol
694mg
Fibre
0g
Sodium
728mg
Potassium
3526mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Turkey

See also