Nutrition Facts
Serving Size
1 medium (155 g, with bone, raw) (yield after cooking, bone removed)
Energy
910 kj
217 kcal
Protein
24.28g
Carbohydrates
0g
Sugar
0g
Fat
12.68g
Saturated Fat
4.699g
Polyunsaturated Fat
1.229g
Monounsaturated Fat
5.552g
Cholesterol
72mg
Fibre
0g
Sodium
336mg
Potassium
351mg