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Peas and Carrots (Frozen)
Peas and Carrots (Frozen)
Common serving sizes
1 cup
100 g
Cals
74
Fat
0.66 g
Carbs
15.61 g
Prot
4.76 g
There are 74 calories in 1 cup of Peas and Carrots (Frozen).
Nutrition Facts
Serving Size
1 cup
per serve
Energy
310 kj
74 kcal
Protein
4.76g
Carbohydrates
15.61g
Fat
0.66g
Saturated Fat
0.118g
Polyunsaturated Fat
0.309g
Monounsaturated Fat
0.055g
Cholesterol
0mg
Fibre
4.8g
Sodium
111mg
Potassium
272mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1/2 cup
37
100 g
53
Related types of Carrots
Cooked Carrots (from Canned)
Baby Carrots
Cooked Carrots
Carrots
Low Sodium Carrots (Canned)
Carrots (Solids and Liquids, Canned)
View More Carrots Nutritional Info
Related types of Peas
Low Sodium Green Peas (Canned)
Snow or Sugar Snap Peas
Green Peas (Frozen)
Green Peas
Split Peas (Mature Seeds)
Cooked Green Peas (Canned)
View More Peas Nutritional Info
Other related foods
Vegetables
See also
Peas (with Salt, Frozen, Drained, Cooked, Boiled)
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, from Frozen, Fat Not Added in Cooking)
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, from Frozen, Fat Added in Cooking)
Cooked Peas and Carrots (from Frozen)
Peas and Carrots (No Salt Added, Solids and Liquids, Canned)
View More
South Africa