Nutrition Facts
Serving Size
1 small (112 g, with bone, raw) (yield after cooking, bone and fat removed)
Energy
448 kj
107 kcal
Protein
14.87g
Carbohydrates
0g
Sugar
0g
Fat
4.82g
Saturated Fat
1.726g
Polyunsaturated Fat
0.317g
Monounsaturated Fat
2.112g
Cholesterol
47mg
Fibre
0g
Sodium
203mg
Potassium
186mg