Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
Energy
1420 kj
339 kcal
Protein
47.38g
Carbohydrates
2.62g
Sugar
0g
Fat
14.14g
Saturated Fat
3.813g
Polyunsaturated Fat
3.332g
Monounsaturated Fat
5.192g
Cholesterol
146mg
Fibre
0.2g
Sodium
141mg
Potassium
398mg