Nutrition Facts
Serving Size
1 tail (yield after cooking, bone removed)
Energy
2631 kj
629 kcal
Protein
74.23g
Carbohydrates
0g
Sugar
0g
Fat
34.42g
Saturated Fat
13.336g
Polyunsaturated Fat
1.123g
Monounsaturated Fat
14.842g
Cholesterol
254mg
Fibre
0g
Sodium
559mg
Potassium
629mg