Yields | Preparation Time | Cooking Time |
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8 | 5 mins | 15 mins |
1. | Add the chicken stock to boiling water and mix. |
2. | Add the rice in the rice cooker. |
3. | Add the chicken stock to the rice. |
4. | Switch on rice cooker to cook. |
There are 43 calories in 1 serving of Chicken Rice.
Calorie Breakdown: 3% fat, 87% carbs, 10% prot.
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