71 to 80 of 1000 |
Turkey Breast Meat and Skin
per 100 g - Calories: 157kcal | Fat: 7.02g | Carbs: 0.0g | Prot: 21.89g
Other sizes:
1 unit - 229kcal, 1/2 breast, bone removed - 1777kcal, 1 lb - 712kcal, more...
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Turkey Light Meat (Young Hen)
per 100 g - Calories: 116kcal | Fat: 1.66g | Carbs: 0.0g | Prot: 23.64g
Other sizes:
1 unit - 171kcal, 1/2 turkey, bone and skin removed - 1066kcal, 1 lb - 526kcal, more...
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Turkey Light Meat (Young Tom)
per 1 unit - Calories: 176kcal | Fat: 2.42g | Carbs: 0.00g | Prot: 36.08g
Other sizes:
1/2 turkey, bone and skin removed - 2019kcal, 1 lb - 517kcal, 100 g - 114kcal, more...
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Duck Meat (Roasted, Cooked)
per 1 cup of chopped or diced - Calories: 281kcal | Fat: 15.68g | Carbs: 0.00g | Prot: 32.87g
Other sizes:
1 unit - 201kcal, 1/2 duck - 444kcal, 1 lb - 912kcal, more...
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Veal Meat (Cooked)
per 1 piece - Calories: 483kcal | Fat: 23.81g | Carbs: 0.00g | Prot: 62.91g
Other sizes:
1 lb - 1048kcal, 100 g - 231kcal, more...
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Chicken Light Meat (Roasted, Cooked)
per 100 g - Calories: 173kcal | Fat: 4.51g | Carbs: 0.0g | Prot: 30.91g
Other sizes:
1 cup of chopped or diced - 242kcal, 1/2 chicken, bone and skin removed - 185kcal, more...
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