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"Chicken in Butter Sauce with Potatoes and Vegetable (Diet Frozen Meal)"

441 to 450 of 1000
Chicken Pork Beef Bologna per 1 serving - Calories: 76kcal \| Fat: 6.36g \| Carbs: 1.57g \| Prot: 3.17g Other sizes: 1 slice - 76kcal, 100 g - 272kcal, more... Similar
Meat and Cheese Turnover in Tomato-Based Sauce per 1 turnover - Calories: 256kcal \| Fat: 17.29g \| Carbs: 16.53g \| Prot: 8.31g Other sizes: 1 serving - 256kcal, 100 g - 351kcal, more... Similar
Shellfish Mixture and Vegetables in Soy-Based Sauce per 1 cup - Calories: 164kcal \| Fat: 8.78g \| Carbs: 11.55g \| Prot: 9.77g Other sizes: 1 serving - 164kcal, 100 g - 101kcal, more... Similar
Beef Stew with Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy) per 1 cup - Calories: 199kcal \| Fat: 5.39g \| Carbs: 22.02g \| Prot: 15.60g Other sizes: 1 serving - 199kcal, 100 g - 79kcal, more... Similar
Chicken in Coconut Milk per 1 cup - Calories: 392kcal \| Fat: 20.81g \| Carbs: 13.43g \| Prot: 39.67g Other sizes: 1 serving - 392kcal, 100 g - 163kcal, more... Similar
Chicken Skin (Floured, Fried, Cooked) per 1/2 chicken, skin only - Calories: 281kcal \| Fat: 23.84g \| Carbs: 5.23g \| Prot: 10.69g Other sizes: 1 unit - 166kcal, 1 lb - 2277kcal, 100 g - 502kcal, more... Similar
Chicken Light Meat (Roasted, Cooked) per 100 g - Calories: 173kcal \| Fat: 4.51g \| Carbs: 0.0g \| Prot: 30.91g Other sizes: 1 cup of chopped or diced - 242kcal, 1/2 chicken, bone and skin removed - 185kcal, more... Similar
Chicken Breast Meat (Fried, Cooked) per 100 g - Calories: 187kcal \| Fat: 4.71g \| Carbs: 0.51g \| Prot: 33.44g Other sizes: 1 unit - 97kcal, 1/2 breast, bone and skin removed - 161kcal, more... Similar
Chicken Drumstick Meat (Roasted, Cooked) per 1 drumstick, bone and skin removed - Calories: 76kcal \| Fat: 2.49g \| Carbs: 0.00g \| Prot: 12.45g Other sizes: 1 unit - 45kcal, 100 g - 172kcal, more... Similar
Chicken Neck Meat (Fried, Cooked) per 1 neck, bone and skin removed - Calories: 50kcal \| Fat: 2.61g \| Carbs: 0.39g \| Prot: 5.91g Similar
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