231 to 240 of 2000 |
Turkey Neck Meat
per 1 neck, bone and skin removed - Calories: 243kcal | Fat: 9.76g | Carbs: 0.00g | Prot: 36.25g
Other sizes:
1 unit - 16kcal, 1 lb - 612kcal, 100 g - 135kcal, more...
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Turkey Back Meat
per 1/2 back, bone and skin removed - Calories: 180kcal | Fat: 5.26g | Carbs: 0.00g | Prot: 30.99g
Other sizes:
1 unit - 52kcal, 1 lb - 544kcal, 100 g - 120kcal, more...
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Roasted Duck
per 1/2 breast - Calories: 255kcal | Fat: 21.46g | Carbs: 0g | Prot: 14.37g
Other sizes:
1 leg - 185kcal, 1 serving - 286kcal, 1/2 duck - 1284kcal, more...
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