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"Dill (Dried) "

161 to 170 of 546
Veal Liver (Cooked, Pan-Fried) per 1 slice - Calories: 129kcal \| Fat: 4.36g \| Carbs: 2.99g \| Prot: 18.34g Other sizes: 1 lb - 875kcal, 100 g - 193kcal, more... Similar
Onion Rings (Breaded and Fried) per 1 portion - Calories: 276kcal \| Fat: 15.51g \| Carbs: 31.32g \| Prot: 3.70g Similar
Chicken Meat (Fried, Cooked) per 100 g - Calories: 219kcal \| Fat: 9.12g \| Carbs: 1.69g \| Prot: 30.57g Other sizes: 1 cup of chopped or diced - 307kcal, 1 unit - 339kcal, more... Similar
White Mushrooms (Stir-Fried) per 1 cup of sliced - Calories: 28kcal \| Fat: 0.36g \| Carbs: 4.36g \| Prot: 3.87g Similar
Chicken Back Meat and Skin (Floured, Fried, Cooked) per 1/2 back, bone removed - Calories: 238kcal \| Fat: 14.93g \| Carbs: 4.68g \| Prot: 20.01g Other sizes: 1 unit - 146kcal, 1 lb - 1501kcal, 100 g - 331kcal, more... Similar
Chicken Drumstick Meat and Skin (Battered, Fried, Cooked) per 1 drumstick, bone removed - Calories: 193kcal \| Fat: 11.34g \| Carbs: 5.96g \| Prot: 15.80g Similar
Chicken Drumstick Meat and Skin (Floured, Fried, Cooked) per 1 drumstick, bone removed - Calories: 120kcal \| Fat: 6.72g \| Carbs: 0.80g \| Prot: 13.21g Other sizes: 1 unit - 71kcal, 100 g - 245kcal, more... Similar
Chicken Wing Meat and Skin (Floured, Fried, Cooked) per 1 wing, bone removed - Calories: 103kcal \| Fat: 7.09g \| Carbs: 0.76g \| Prot: 8.36g Other sizes: 1 unit - 61kcal, 100 g - 321kcal, more... Similar
Bacon (Cured, Grilled, Pan-Fried or Roasted, Cooked) per 1 slice of cooked - Calories: 43kcal \| Fat: 3.34g \| Carbs: 0.11g \| Prot: 2.96g Similar
Bacon (Cured, Reduced Sodium, Grilled, Pan-Fried or Roasted, Cooked) per 1 slice of cooked - Calories: 43kcal \| Fat: 3.34g \| Carbs: 0.11g \| Prot: 2.96g Other sizes: 1 slice raw - 157kcal, 1 cup pieces - 433kcal, 1 oz cooked, yield - 43kcal, more... Similar
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