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"Veal Shank (Cooked, Braised)"

151 to 160 of 1000
Pork Leg (Whole, Cooked, Roasted) per 100 g - Calories: 273kcal \| Fat: 17.61g \| Carbs: 0.0g \| Prot: 26.83g Similar
Pork Loin (Tenderloin, Cooked, Roasted) per 100 g - Calories: 173kcal \| Fat: 6.05g \| Carbs: 0.0g \| Prot: 27.81g Similar
Bacon (Cured, Pan-Fried, Cooked) per 1 slice of cooked - Calories: 42kcal \| Fat: 3.18g \| Carbs: 0.12g \| Prot: 3.03g Similar
Blue Crab (Cooked, Moist Heat) per 1 cup of flaked and pieces - Calories: 120kcal \| Fat: 2.09g \| Carbs: 0.00g \| Prot: 23.84g Other sizes: 1 cup - 138kcal, 1 lb - 463kcal, 100 g - 102kcal, more... Similar
Queen Crab (Cooked, Moist Heat) per 100 g - Calories: 115kcal \| Fat: 1.51g \| Carbs: 0.0g \| Prot: 23.72g Similar
Pasta (Made without Egg, Cooked) per 100 g - Calories: 124kcal \| Fat: 0.98g \| Carbs: 25.12g \| Prot: 4.37g Similar
White Rice (Medium-Grain, Cooked) per 100 g - Calories: 130kcal \| Fat: 0.21g \| Carbs: 28.59g \| Prot: 2.38g Similar
Grilled Veal Chop per 1 small - Calories: 168kcal \| Fat: 9.53g \| Carbs: 0g \| Prot: 19.18g Other sizes: 1 medium - 230kcal, 1 large - 292kcal, 1 cup of diced - 288kcal, more... Similar
Chicken Meat and Skin (Floured, Fried, Cooked) per 1/2 chicken, bone removed - Calories: 845kcal \| Fat: 46.85g \| Carbs: 9.89g \| Prot: 89.68g Other sizes: 1 unit - 506kcal, 1 lb - 1220kcal, 100 g - 269kcal, more... Similar
Chicken Light Meat and Skin (Roasted, Cooked) per 1/2 chicken, bone removed - Calories: 293kcal \| Fat: 14.32g \| Carbs: 0.00g \| Prot: 38.31g Other sizes: 1 unit - 175kcal, 100 g - 222kcal, more... Similar
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Related searches for: Veal Shank (Cooked, Braised)

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