131 to 140 of 1000 |
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Minced Turkey (Cooked)
per 100 g - Calories: 235kcal | Fat: 13.15g | Carbs: 0.0g | Prot: 27.36g
Other sizes:
1 patty - 193kcal, 1 unit, yield from 450 g raw - 776kcal, 1 lb - 1066kcal, more...
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Chicken Meat and Skin (Stewing)
per 100 g - Calories: 258kcal | Fat: 20.33g | Carbs: 0.0g | Prot: 17.55g
Other sizes:
1 unit - 699kcal, 1/2 chicken, bone removed - 1027kcal, 1 lb - 1170kcal, more...
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Squab (Pigeon) Meat and Skin
per 1 unit - Calories: 873kcal | Fat: 70.69g | Carbs: 0.00g | Prot: 54.86g
Other sizes:
1 squab - 585kcal, 1 lb - 1334kcal, 100 g - 294kcal, more...
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Duck Meat and Skin
per 100 g - Calories: 404kcal | Fat: 39.34g | Carbs: 0.0g | Prot: 11.49g
Other sizes:
1 unit - 1159kcal, 1/2 duck - 2561kcal, 1 lb - 1833kcal, more...
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Goose Meat and Skin
per 1 unit - Calories: 1187kcal | Fat: 107.58g | Carbs: 0.00g | Prot: 50.75g
Other sizes:
1/2 goose - 4893kcal, 1 lb - 1683kcal, 100 g - 371kcal, more...
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Guinea Hen Meat and Skin
per 1 unit - Calories: 567kcal | Fat: 23.16g | Carbs: 0.00g | Prot: 84.01g
Other sizes:
1/2 guinea - 545kcal, 1 lb - 717kcal, 100 g - 158kcal, more...
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Stewed Light or Dark Turkey Meat
per 1 medium slice - Calories: 48kcal | Fat: 1.74g | Carbs: 0g | Prot: 7.53g
Other sizes:
1 oz, boneless - 48kcal, 1 thick slice - 72kcal, 1 thin slice - 24kcal, more...
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