101 to 110 of 2000 |
Chicken Wing Meat
per 1 wing, bone and skin removed (yield from 450 g ready-to-cook chicken) - Calories: 21kcal | Fat: 0.60g | Carbs: 0.00g | Prot: 3.73g
Other sizes:
1 wing, bone and skin removed - 37kcal, 100 g - 126kcal, more...
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Chicken Dark Meat (Roasting)
per 100 g - Calories: 113kcal | Fat: 3.61g | Carbs: 0.0g | Prot: 18.74g
Other sizes:
1 unit - 128kcal, 1/2 chicken, bone and skin removed - 292kcal, 1 lb - 513kcal, more...
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Duck Meat (Roasted, Cooked)
per 1 cup of chopped or diced - Calories: 281kcal | Fat: 15.68g | Carbs: 0.00g | Prot: 32.87g
Other sizes:
1 unit - 201kcal, 1/2 duck - 444kcal, 1 lb - 912kcal, more...
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Turkey Dark Meat (Cooked, Roasted)
per 1 cup of chopped or diced - Calories: 262kcal | Fat: 10.11g | Carbs: 0.00g | Prot: 40.00g
Other sizes:
1 unit - 170kcal, 1 lb - 848kcal, 100 g - 187kcal, more...
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Turkey Leg Meat (Cooked, Roasted)
per 100 g - Calories: 159kcal | Fat: 3.77g | Carbs: 0.0g | Prot: 29.19g
Other sizes:
1 unit - 102kcal, 1 leg, bone and skin removed - 356kcal, 1 lb - 721kcal, more...
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Veal Meat (Cooked)
per 1 piece - Calories: 483kcal | Fat: 23.81g | Carbs: 0.00g | Prot: 62.91g
Other sizes:
1 lb - 1048kcal, 100 g - 231kcal, more...
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Chicken Light Meat and Skin
per 100 g - Calories: 186kcal | Fat: 11.07g | Carbs: 0.0g | Prot: 20.27g
Other sizes:
1 unit - 216kcal, 1/2 chicken, bone removed - 361kcal, 1 lb - 844kcal, more...
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