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Egg Substitute (Frozen or Liquid)
Egg Substitute (Frozen or Liquid)
Common serving sizes
1 serving (42 g)
100 g
1 cup of cooked
Cals
121
Fat
6.88 g
Carbs
0.78 g
Prot
13.15 g
There are 121 calories in 100 grams of Egg Substitute (Frozen or Liquid).
Nutrition Facts
Serving Size
100 g
per serve
Energy
506 kj
121 kcal
Protein
13.15g
Carbohydrates
0.78g
Sugar
0.7g
Fat
6.88g
Saturated Fat
1.331g
Polyunsaturated Fat
2.709g
Monounsaturated Fat
2.517g
Cholesterol
1mg
Fibre
0g
Sodium
221mg
Potassium
362mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 serving
(42 g)
51
100 g
121
1 cup of cooked
254
Related types of Egg Whites
Cooked Egg White
Egg Substitute (Liquid)
Egg White
Egg Substitute (Frozen)
View More Egg Whites Nutritional Info
Related types of Eggs
Boiled Egg
Scrambled Egg (Whole, Cooked)
Poached Egg (with Salt)
Fried Egg
Egg
View More Eggs Nutritional Info
See also
Cream Substitute (Light Liquid)
Egg Substitute (Powder)
Light Cream Substitute (Liquid)
Cream Substitute (Liquid)
Cream Substitute (Liquid or Powder)
View More
South Africa