Nutrition Facts
Serving Size
1 large (yield after cooking, bone and skin removed)
Energy
219 kj
52 kcal
Protein
7.85g
Carbohydrates
0g
Sugar
0g
Fat
2.1g
Saturated Fat
0.583g
Polyunsaturated Fat
0.459g
Monounsaturated Fat
0.673g
Cholesterol
22mg
Fibre
0g
Sodium
108mg
Potassium
54mg