Nutrition Facts
Serving Size
1 medium (yield after cooking, bone removed)
Energy
636 kj
152 kcal
Protein
15.41g
Carbohydrates
0g
Sugar
0g
Fat
9.52g
Saturated Fat
2.662g
Polyunsaturated Fat
2.103g
Monounsaturated Fat
3.781g
Cholesterol
57mg
Fibre
0g
Sodium
252mg
Potassium
136mg