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Chicken Thigh Meat and Skin
Chicken Thigh Meat and Skin
Common serving sizes
1 thigh, bone removed (yield from 450 g ready-to-cook chicken)
1 thigh, bone removed
100 g
Cals
120
Fat
8.69 g
Carbs
0 g
Prot
9.84 g
There are 120 calories in 1 thigh, bone removed (yield from 450 gram ready-to-cook chicken) of Chicken Thigh Meat and Skin.
Nutrition Facts
Serving Size
1 thigh, bone removed (yield from 450 g ready-to-cook chicken)
per serve
Energy
503 kj
120 kcal
Protein
9.84g
Carbohydrates
0g
Sugar
0g
Fat
8.69g
Saturated Fat
2.5g
Trans Fat
0.125g
Polyunsaturated Fat
1.927g
Monounsaturated Fat
3.711g
Cholesterol
48mg
Fibre
0g
Sodium
43mg
Potassium
109mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 thigh, bone removed
(yield from 450 g ready-to-cook chicken)
120
1 thigh, bone removed
198
100 g
211
Related types of Chicken Thighs
Roasted Grilled or Baked Chicken Thigh
Chicken Thigh
Chicken Thigh Meat
Roasted Grilled or Baked Chicken Thigh (Skin Eaten)
Chicken Thigh (Skin Not Eaten)
Fried Chicken Thigh No Coating
View More Chicken Thighs Nutritional Info
Related types of Chicken
Chicken Drumstick
Chicken (Skin Not Eaten)
Chicken Breast
Chicken
Chicken Wing
View More Chicken Nutritional Info
See also
Chicken Thigh Meat and Skin (Roasted, Cooked)
Chicken Thigh (Skin Eaten)
Baked or Fried Coated Chicken Thigh with Skin
Chicken Drumstick Meat and Skin (Roasted, Cooked)
Chicken Light Meat and Skin (Roasted, Cooked)
View More
South Africa