Chicken Light Meat (Stewing)

Common serving sizes
Cals
178
Fat
5.47 g
Carbs
0 g
Prot
30.03 g
There are 178 calories in a 1/2 chicken, bone and skin removed of Chicken Light Meat (Stewing).
Nutrition Facts
Serving Size
1/2 chicken, bone and skin removed
per serve
Energy
745 kj
178 kcal
Protein
30.03g
Carbohydrates
0g
Sugar
0g
Fat
5.47g
Saturated Fat
1.261g
Polyunsaturated Fat
1.352g
Monounsaturated Fat
1.625g
Cholesterol
61mg
Fibre
0g
Sodium
69mg
Potassium
339mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Chicken

See also