Nutrition Facts
Serving Size
1 oz, with bone, cooked (yield after bone removed)
Energy
237 kj
57 kcal
Protein
4.89g
Carbohydrates
0g
Sugar
0g
Fat
3.95g
Saturated Fat
1.097g
Polyunsaturated Fat
0.87g
Monounsaturated Fat
1.562g
Cholesterol
17mg
Fibre
0g
Sodium
78mg
Potassium
40mg