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Carrots (without Salt, Drained, Cooked, Boiled)
Carrots (without Salt, Drained, Cooked, Boiled)
Common serving sizes
1 tbsp
1 carrot
1/2 cup slices
100 g
Cals
27
Fat
0.14 g
Carbs
6.41 g
Prot
0.59 g
There are 27 calories in a 1/2 cup slices of Carrots (without Salt, Drained, Cooked, Boiled).
Nutrition Facts
Serving Size
1/2 cup slices
per serve
Energy
114 kj
27 kcal
Protein
0.59g
Carbohydrates
6.41g
Sugar
2.69g
Fat
0.14g
Saturated Fat
0.029g
Polyunsaturated Fat
0.083g
Monounsaturated Fat
0.005g
Cholesterol
0mg
Fibre
2.3g
Sodium
45mg
Potassium
183mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 tbsp
3
1 carrot
16
1/2 cup slices
27
100 g
35
Related types of Carrots
Baby Carrots
Carrots (Solids and Liquids, Canned)
Carrots
Low Sodium Carrots (Canned)
Cooked Carrots (from Canned)
Cooked Carrots
View More Carrots Nutritional Info
Related types of Vegetables
Red Tomatoes
Spinach
Lettuce
Mushrooms
Onions
View More Vegetables Nutritional Info
See also
Chicken or Turkey, Dumplings and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark Green Leafy, Mixture)
Chicken or Turkey, Rice and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Corned Beef, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Chicken or Turkey, Rice and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Chicken or Turkey, Noodles and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
View More
South Africa