Carrot Cake with Icing

Common serving sizes
Cals
326
Fat
16.7 g
Carbs
42.37 g
Prot
3.09 g
There are 326 calories in 1 piece (1/10 1-layer, 20 cm or 23 cm dia) of Carrot Cake with Icing.
Nutrition Facts
Serving Size
1 piece (1/10 1-layer, 20 cm or 23 cm dia)
per serve
Energy
1366 kj
326 kcal
Protein
3.09g
Carbohydrates
42.37g
Sugar
31.3g
Fat
16.7g
Saturated Fat
3.081g
Polyunsaturated Fat
7.146g
Monounsaturated Fat
5.554g
Cholesterol
48mg
Fibre
0.9g
Sodium
147mg
Potassium
80mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Cakes

See also