Beef Tenderloin (Trimmed to 0.3 cm Fat)

Common serving sizes
Cals
405
Fat
29.78 g
Carbs
0 g
Prot
32.16 g
There are 405 calories in 1 steak of Beef Tenderloin (Trimmed to 0.3 cm Fat).
Nutrition Facts
Serving Size
1 steak
per serve
Energy
1695 kj
405 kcal
Protein
32.16g
Carbohydrates
0g
Sugar
0g
Fat
29.78g
Saturated Fat
12.016g
Polyunsaturated Fat
1.133g
Monounsaturated Fat
12.749g
Cholesterol
108mg
Fibre
0g
Sodium
82mg
Potassium
495mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Beef

See also