Nutrition Facts
Serving Size
1 small (yield after cooking, bone removed)
Energy
549 kj
131 kcal
Protein
6.01g
Carbohydrates
0g
Sugar
0g
Fat
11.7g
Saturated Fat
4.963g
Polyunsaturated Fat
0.427g
Monounsaturated Fat
5.264g
Cholesterol
26mg
Fibre
0g
Sodium
59mg
Potassium
62mg